There's nothing quite like a warm slice of tender banana bread. This classic recipe is easy to whip up and always turns out yummy. With just a few simple ingredients, you can have a freshly baked treat in no time. This formula is perfect for using up ripe bananas and guaranteed to satisfy.
- Ingredients: 1.5 cups x 2 all-purpose flour, 1 teaspoon baking soda, 1/4 teaspoon salt, 1 cup (2 sticks) unsalted butter, 3/4 cup granulated sugar, 2 large eggs, 1 teaspoon vanilla extract, and 6 mashed bananas mashed ripe plantains
- How to Make It: Preheat your oven to 175°C. In a large bowl, whisk together the flour, baking soda, and salt. In another container, cream together the butter and sugar until light and smooth. Beat in the eggs one at a time, then stir in the vanilla. Gradually add the dry ingredients to the wet ingredients, mixing just until thoroughly mixed. Fold in the mashed bananas. Pour the batter into a greased and floured baking dish and bake for an hour or so or until a toothpick inserted into the center comes out without any batter. Let the bread cool in the pan for around 10 minutes before transferring to a wire rack to cool fully.
Moist and Delicious Banana Bread
Dive into a slice of pure heaven with this incredibly delicious banana bread. It's perfectly moist, boasting a tender crumb that melts in your mouth. Each bite is packed with the caramel-like flavor of ripe bananas, enhanced by subtle hints of cinnamon and nutmeg. This recipe is a favorite for a multitude of reasons, guaranteed to satisfy your cravings.
Best Ever Banana Bread Recipe
This guide is guaranteed to yield the softest and most flavorful banana bread you've ever tried. We've perfected this recipe over decades to ensure it's straightforward enough for even beginner bakers, yet still delivers a professional result.
Ready to whip up a loaf that will have everyone asking for the recipe? Let's begin
- What You'll Need:
- Flour
- Granulated Sugar
- Eggs
- Butter
- Bananas
- Leavening Agent
- Flavoring
Get Ready to Make Easy Homemade Banana Bread This Week
Warm up your kitchen with the irresistible aroma of freshly baked banana bread. This simple recipe is perfect for using up those ripe bananas and satisfying your sweet tooth. With just a few simple ingredients, you can whip up this comforting treat in no time.
Start with a mixin' to whisk together the wet ingredients: mashed bananas, melted oil, sugar, eggs, and a touch of vanilla. Then, in a separate bowl, whisk together the dry ingredients: flour, baking soda, salt, and a pinch of spice.
Gradually add the dry ingredients to the wet ingredients, mixing until just blended. Don't overmix! Stir gently your favorite mix-ins, like chopped nuts, chocolate chips, or dried fruit. Pour the batter into a greased and floured loaf pan and bake in a preheated oven at 175 degrees Celsius.
Bake for about 50-60 minutes, or until a toothpick inserted into the center comes out clean. Let the banana bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. Savor the sweet flavors of homemade banana bread with a cup of coffee or tea. Enjoy!
Softest & Decadent Banana Bread
Imagine biting into here a slice of banana bread that melts in your mouth. It’s warm from the oven, and each bite is packed with the perfect balance of rich banana flavor and a subtle hint of spice. Our recipe for perfect Soft & Fluffy Banana Bread delivers just that! With simple steps and essential ingredients, you can whip up this comforting treat in no time.
- You'll find recipe is perfect for breakfast, brunch, or an afternoon snack.
- Serve it warm with a spoonful of butter or whipped cream for the ultimate indulgence.
Ultimate Banana Bread from Scratch
This recipe for ultimate/heavenly/delicious banana bread will satisfy/amaze/wow you. It's made with fresh/ripe/overripe bananas, and a perfect/ideal/wonderful blend of spices that create/make/produce an unforgettable flavor. You can easily adjust/modify/change the recipe to add/include/feature your favorite mix-ins like chocolate chips/nuts/walnuts. This bread is moist/soft/tender and perfect for breakfast/brunch/a snack.
- Get ready/Prepare yourself/Start now to make the best/greatest/tastiest banana bread you've ever had!